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Inside Kendall

Can You Taste a Culinary Arts Career?

11/24/2014 kendall-culinary-careers-thumbnail
Hungry for a career in the culinary arts? Sure, becoming a chef at a five-star restaurant is definitely a dream job, and the restaurant industry provides jobs for 13 million people (a number that increased by 2.8% in 2014).... Read More

Ten Tips for Successful Holiday Meals

11/20/2014
KoetkeBy Christopher Koetke, CEC, CCE, HAAC, vice president, Laureate International Universities Center of Excellence in Culinary Arts and the Kendall College School of Culinary Arts When extended family or groups of friends... Read More

Meet visiting Chef Riccardo Benvenuti of Università dei Sapori in Italy

11/10/2014
chef riccardoThis week, the Kendall College School of Culinary Arts has the pleasure of welcoming visiting Chef Riccardo Benvenuti of Italy. Chef Benvenuti is spending the week in Chicago to spread... Read More

“How I Would Change the World through Food”

10/29/2014
This piece was first published in Cafe Meeting Place.

On its 80th anniversary, Kendall College’s president envisions a future in which everyone worldwide with a passion for food may pursue their dreams to cook professionally.

By Emily Williams Knight Kendall College’s... Read More

From the Kitchens at Kendall College: Mashed Sweet Potatoes with Orange & Ginger

10/08/2014
Mashed Sweet Potatoes with Orange & Ginger Yield: 12 servings Unlike traditional sweet-potato mash smothered in marshmallow, this is a different take on a common and loved holiday veggie. Candied ginger lends a tantalizing taste dimension that takes this dish to flavorful... Read More

Kendall College goes to Italy: The Final Chapter

10/01/2014
This post is authored by Kendall College student Kim Haines We awoke today, excited to explore the ancient city of Rome. This is what a lot of us had been waiting for. We went straight to the Colosseum, where a guided tour,... Read More

“Hey Cupcake” coming to Kendall! Q&A with baking phenom Chloe Stirling

06/30/2014
Earlier this month, with the signing of the tastiest bill in the State, Governor Patt Quinn said let them eat cake! Chloe Stirling, aka the cupcake girl of “Hey Cupcake”, is a 12 year old baking sensation.... Read More

Explore your culinary creativity with Home Chef cooking classes

05/14/2014
Home Chef cooking classes at Kendall College are open to the public and offered at three levels: beginner, intermediate and advanced. Each class features recipes that are sure to impress friends and family, but are simple... Read More

English Language Institute at Kendall College

04/08/2014
Internationality certainly is springing forward at Kendall College. We have a newly redesigned lobby that welcomes our international students and raises our awareness of all things global. We have also launched the English Language Institute, also known as the ELI.... Read More

Kendall College Alumni Restaurant Tour

03/12/2014
The Alumni Restaurant Tour was a day filled with delicious food, unique restaurants and generous Kendall College alumni.  We made five stops in Chicago on Tuesday, February 25th and catch up with our alumni who shared a favorite dish (or... Read More
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