Your browser is out of date

You should upgrade your browser or try a new browser below.

Update Internet Explorer Try Firefox Try Google Chrome
Inside Kendall

Early Childhood Education Grads Earn High Honors

On Friday, June 22, 2012, seven Kendall College graduating seniors were inducted into the Alpha Zeta Sigma chapter of Kappa Delta Pi (KDP) Honor Society. KDP is an International Honor Society in Education, founded by Dr. William Bagley... Read More

Alumnus Competes in Bakery World Cup

He’s been called an artisanal bread god, but Kendall College alumnus Mike Zakowski, (A.A.S., Culinary Arts, 1994) the owner of The Bejkr in Sonoma, Calif., says he just likes making bread. He may be humble, but that didn’t... Read More

Kendall Alumna Competes on “Top Chef:Texas” Finals!

Beverly Kim (A.A.S., Culinary Arts, 2000) has successfully cooked her way through a drama-filled season of Bravo’s hit reality show “Top Chef: Texas.”She’s survived bullying about her preparation time and made meals from emergency kits using a portable... Read More

Kendall College Charitable Trust Annual Dinner Raises Scholarship Funds for Kendall College Students

The Kendall College Charitable Trust (KCCT) held its annual gourmet dinner fundraising event on Tuesday, October 4 at Kendall College, raising more than $50,000 in scholarship funds for Kendall students who are in need of financial aid to... Read More

Chef Instructor Cox Keynotes Locavore Picnic Supper

Kendall College School of Culinary Arts Chef Instructor and alumna Dana Cox will present the keynote address on her one-year "Honest Meal Project,” which concluded Labor Day, at this year’s Locavore Picnic Supper co-sponsored by Green City Market... Read More

Chef Instructor Dana Cox Receives Grant to Enhance Student Learning About Food

Dana Cox, a chef instructor in the School of Culinary Arts, was selected among greater Chicago postsecondary culinary educators to receive a $1,500 grant from Olson Communications in their fourth-annual Chefs of Tomorrow™ program. Cox will use the... Read More

Volunteering Opens Doors for Culinary Students and Grads

School of Culinary Arts students are often presented with many opportunities to volunteer at special events that are being hosted at Kendall or around the city of Chicago. Of course, one obvious benefit is gaining valuable experience, but these events... Read More

AIWF Hosts Benefit for Kendall College Charitable Trust

The American Institute of Wine & Food (AIWF) held an exclusive reception to benefit the Kendall College Charitable Trust on October 14 at a private home in Highland Park. More than 50 people attended, including Kendall alumni, AIWF... Read More

Kendall Hosts “Chef in the Classroom” Luncheon

Kendall College recently hosted more than 60 Chicago Public School principals and chefs from around the Chicagoland area as part of Chicago’s first “Chef in the Classroom” event, which was developed in response to First Lady Michelle Obama’s... Read More

Kendall Grad Competes on Season 8 of “Hell’s Kitchen!”

A Kendall graduate is among the 16 culinary hopefuls vying for the top prize on season 8 of “Hell’s Kitchen.” The winner will become executive chef of LA Market Kitchen and Wine Bar at the new JW Marriott at L.A.... Read More
Kendall College
Request Information
This is a required field
This is a required field
This is a required field
This is a required field